The food industry will be reviewed to protect Australia's national interests and to maintain a sustainable food industry into the future
Australia's food security and bio-security will be protected in all trade agreements
Sustainable agriculture and fishing practices, and environmental remediation will be encouraged and unsustainable practices discouraged to achieve a de-carbonised food industry
Food product labelling will be comprehensive to allow consumers to make informed decisions about what they eat and what they feed their families
Fair treatment of animals will be safeguarded
Foreigners will not be allowed to fish or farm for export unless it serves the benefit of the Australian public